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Kid's Cheeseburger Pie

Kid's Cheeseburger Pie

Satisfy those cravings for a cheeseburger without breaking out the grill! This Kid's Cheeseburger Pie has great flavors and is easy!

Ingredients

  • 1 unbaked 9-inch (4-cup volume) deep-dish pie shell
  • 1 pound lean ground beef
  • 1/4 teaspoon garlic powder
  • 1/4 cup all-purpose flour
  • 1/3 to 1/2 cup chopped dill pickles
  • 1/3 cup dill pickle juice
  • 1/3 cup NESTLÉ® CARNATION® Evaporated Milk
  • 8 ounces American cheese (cut into pieces, divided)
  • Mustard (optional)
  • Ketchup (optional)

Instructions

  1. Heat oven to 425 degrees F.
  2. Cook beef and garlic powder in large skillet, stirring frequently, until beef is no longer pink.
  3. Sprinkle with flour; stir.
  4. Stir in pickles, pickle juice, evaporated milk and half the cheese.
  5. Spoon into pie shell.
  6. Bake for 20 minutes; top with remaining cheese.
  7. Bake for an additional 5 minutes or until cheese is melted.
  8. Cool on wire rack for 5 minutes.
  9. Serve with mustard and ketchup, if desired.

Recipe and photo credit: Nestlé® and meals.com.


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