Print Recipe

Shooter Pie

Recipe Ingredients

Method

  1. Cut round top of bread off. Remove "lid" and set aside.
  2. Then remove almost all of the inside of the bread, creating a hollow shell. Discard removed bread or save for another use.
  3. Spread softened butter inside of bread shell and lid.
  4. In bread shell layer half of these ingredients in the following order: turkey, Monterey jack cheese, ham, Cheddar cheese, salami, red peppers, pepper Jack cheese and roast beef.
  5. Spread all of cream cheese on top of roast beef and top with all of the pepperoncini and basil.
  6. Repeat layers of meats, cheeses and red peppers.
  7. Top with lid, wrap tightly in plastic wrap and refrigerate until ready to serve (up to 2 days).
  8. When ready to serve, cut into 8 pie-shaped wedges.

Source: raleys.com


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.