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Turkey Pie



  1. Combine first 10 ingredients in a large bowl; stir well.
  2. Spoon into a lightly greased 10 x 6-inch baking dish; set aside.
  3. Unroll crescent roll dough into two rectangles; press long sides together to make one large rectangle. Cut dough into 3/4-inch strips. Arrange strips in a lattice design over turkey mixture.
  4. Bake at 350 degrees F for 20 to 25 minutes or until lightly browned.

Yield: 6 to 8 servings


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