Batter Crust Pizza

Ingredients

• 1 cup all-purpose flour
• 3 tablespoons cornstarch
• 2 teaspoons granulated sugar
• 1 teaspoon salt
• 2 teaspoons baking powder
• 2/3 cup water

Instructions

1. Grease pizza pan.
2. Mix dry ingredients. Add 1 to 3 teaspoons water to dry ingredients to make batter flow over pan when tilted. Batter will be thick but spread easily.
3. Bake crust for 5 to 7 minutes, or until crust dry to touch.
4. Add pizza sauce and spread easily over crust. Add toppings of choice, then mozzarella cheese.
5. Bake an additional 14 to 18 minutes in a 350 degree F oven until crust is light brown.