Print Recipe

Pesto Chicken Flatbread Pizzas

Pesto Chicken Flatbread Pizzas

Tuscan flavors will delight family and friends in this easy to make Pesto Chicken Flatbread Pizza. Great as a main dish or side dish to complement a meal.

Ingredients

Instructions

  1. Preheat oven to 375 degrees F.
  2. Place flatbreads on baking sheet.
  3. Spread pesto sauce evenly over each flatbread to within 1/2 inch of edge.
  4. Top each evenly with chicken, mozzarella cheese and Parmesan cheese.
  5. Bake for 8 to 10 minutes or until flatbread is crisp and cheese is melted.

Preparation Time: 10 mins | Cooking Time: 8 mins
Servings: 2 flatbread pizzas, 4 servings total

Cooks Tip: Refer to your flatbread packaging to determine recommended bake temperature and time as each brand varies.

Try substituting regular BUITONI Refrigerated Pesto with Basil.

Reprinted with permission from Nestlé® and meals.com.


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.