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Pop-Up Pizza







  1. Filling: In large skillet, brown ground beef and drain.
  2. Stir in onion, green pepper, garlic, oregano, salt, water, hot pepper sauce, tomato sauce and sauce mix; simmer about 10 minutes, stirring occasionally.
  3. Batter: In a bowl, combine milk, oil and eggs; beat 1 minute on medium speed.
  4. Add flour and salt; beat 2 minutes or until smooth.
  5. Heat oven to 400 degrees F.
  6. Pour hot meat mixture into a 13 x 9-inch pan; top with cheese slices.
  7. Pour batter over cheese, covering filling completely; sprinkle with Parmesan cheese.
  8. Bake for 25 to 30 minutes or until puffed and brown.


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