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Southwestern Pizza




Southwestern Oil Sauce


  1. Top dough crust with oil sauce, cheese, dollops of sour cream, tomato, jalapenos and pepper.
  2. Drizzle with oil.
  3. Bake in preheated 500 degrees F oven on pizza stone for 8 to 10 minutes or until crust is golden brown and cheese is bubbly.
  4. Remove from oven and cool on a wire rack for 2 to 3 minutes before cutting into wedges and serving.
  5. Southwestern Oil Sauce: Puree ingredients in a blender and store in a small covered jar.

This recipe makes enough sauce for 2 (13-inch) pizzas.


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