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Blueberry Tortilla Pizza

Ingredients



Instructions

  1. Heat broiler.
  2. In a small bowl, combine ricotta cheese and confectioners' sugar; set aside.
  3. In another small bowl, combine blueberries and strawberries.
  4. Arrange tortilla on a broiler pan; brush with butter and sprinkle with cinnamon sugar.
  5. roil about 6 inches from heat source, until lightly browned, about 3 minutes. Cool slightly.
  6. Spread ricotta mixture on the tortilla; top with blueberry mixture and then sprinkle with coconut.


Makes 4 servings.

Cook's note: To toast coconut, place in a skillet over moderate heat until pale gold, stirring constantly.

Source: U.S. Highbush Blueberry Council


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