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Honey Macaroon Dessert Pizza

Honey Macaroon Dessert Pizza

This is a terrific dessert to make with your kids – easy (and fun!) to make, loaded with fresh fruit and kissed with honey’s sweetness.



  1. Whisk together cream and honey. Reduce over medium low heat by about 1/3, until mixture thickens and develops a light caramel color. Reserve.
  2. Shape pizza dough according to package directions. Spread butter over pizza shell. Sprinkle with coconut and almonds. Drizzle with reserved cup honey mixture; spread gently with a rubber spatula shell.
  3. Bake at 450 degrees F until crust is lightly browned, about 10 minutes.
  4. Cool to warm or room temperature.
  5. Cut into 6 wedges.
  6. Garnish with whipped cream, fruit, and mint sprigs.

Makes 6 servings.

Recipe and photo credit: National Honey Board -


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