Print Recipe

Pretzel Fruit Pizza




  1. In a bowl, combine pretzels and sugar; mix well. Cut in butter until mixture resembles coarse crumbs.
  2. Press into a 14-inch pizza pan.
  3. Bake at 375 degrees F for 8-10 minutes or until set.
  4. Cool on a wire rack; refrigerate for 30 minutes.
  5. Meanwhile, in a bowl, combine milk, lime juice and peel.
  6. Fold in whipped topping; spread over crust.
  7. Cover and chill.
  8. Top with fruit just before serving.

Comment Form is loading comments...

Facebook Group
Click on me!

Follow us on Pinterest

Leftovers Recipes and Tips