Print Recipe

Caribbean Spice Popcorn

RG

Ingredients


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Instructions

  1. Combine the salt, cayenne, vegetable seasoning, lemon zest and curry powder in a small bowl.
  2. Lightly spray the sides of a large serving bowl with the butter-flavored spray.
  3. Add 2 or 3 cups of hot popcorn, spray lightly and sprinkle evenly with a heaping teaspoon of mixed seasonings. add another layer of the popcorn, spray and seasoning mixture.
  4. Add a final layer of the popcorn and spray, and sprinkle the remaining seasoning over all.
  5. Serve at once without tossing.

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