- Food coloring paste (any color desired)
- Butter, melted
- Add food coloring to a pan of melting butter.
- When the colored butter is melted, pour it over the popcorn as usual.
Serving size: 3 cups popped.
Nutrition note: The nutritional analysis is based on 12 cups of air popped
popcorn and 4 tablespoons of melted butter.
Calories: 200 Total Fat: 13 g Carbohydrates: 19 g Protein: 3 g