Popcorn Recipes

Curried Popcorn Nibbles

No Photo

Ingredients

  • 6 teaspoons vegetable oil
  • 1 cup popping corn
  • 1/4 cup butter
  • 2 teaspoons curry powder
  • 1 teaspoon salt
  • 1 (12 ounce) can mixed nuts

Instructions

  1. Pour half the oil and 1/2 cup of the corn in heavy skillet with tight lid and shake until popping stops.
  2. Repeat with other half of oil and remaining 1/2 cup popping corn.
  3. Heat butter with curry powder and salt in small saucepan until butter bubbles (but not brown).
  4. Add nuts to popped corn, drizzle curry mixture over and toss corn until well coated.


Follow Us


American Regional
Appetizers
Baby Food
Beans
Beverages
Bread
Breakfast/Brunch
Camping/Hiking
Candy
Canning
Casseroles
Condiments
Cookies
Cowboy/Ranch
Dessert
Diet
Family Favorites
Fish/Seafood
Grill
Holidays
International
Meatless
Pasta/Rice/Beans
Salads/Salad Dressings
Sandwiches
Sauces
Side Dishes/Veggies
Snacks
Soup/Stew/Chili
Vegetarian
Wild Game

Full Recipe Index