Herb Butter Popcorn
1 bag microwave popcorn
2 tablespoons butter
1/2 teaspoon leaf basil
1/4 teaspoon leaf oregano
1/4 teaspoon onion powder
1/8 teaspoon garlic powder
2 tablespoons grated Parmesan cheese
Pop popcorn as package directs.
Transfer popcorn to a bowl and remove unpopped kernels.
Combine butter, basil, oregano, onion powder and garlic powder in a 1-cup glass measure.
Microwave on HIGH for 45 seconds or until butter is melted.
Drizzle over popcorn.
Sprinkle with cheese; toss to coat.
Makes about 6 to 8 cups.