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Popcorn Snack Mix



  • 3 quarts popped popcorn
  • 2 1/3 cups salted peanuts
  • 2 cups pretzel sticks
  • 2 cups miniature cheese crackers
  • 1/3 cup butter or margarine, melted
  • 3/4 teaspoon salt
  • 3/4 teaspoon curry powder
  • 3/4 teaspoon garlic powder
  • 3/4 teaspoon onion powder
  • 3/4 teaspoon steak sauce


  1. In a large bowl, combine popcorn, peanuts, pretzels and crackers.
  2. Combine remaining ingredients. Pour over popcorn mixture; toss to coat.
  3. Place in 2 ungreased 15 x 10-inch baking pans.
  4. Bake, uncovered, at 250 degrees F for 1 hour; stir every 15 minutes.
  5. Store in an airtight container when cool.

Yields about 4 quarts.


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