2 teaspoons butter
3 cups hot-air popped popcorn (dry)
1/4 teaspoon paprika
1/8 teaspoon garlic salt
1/8 teaspoon ground red pepper
Drizzle melted butter over hot popcorn; toss to coat.
Stir together paprika, garlic salt and ground red pepper.
Sprinkle popcorn with the spice mixture and toss again.
Makes 2 servings.