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Spicy Cheese Popcorn




  1. Combine butter, paprika, chili powder, garlic salt and onion powder.
  2. Pour over popped corn; stir to coat popcorn evenly.
  3. Turn mixture onto baking sheet.
  4. Bake at 325 degrees F for 7 to 10 minutes, or until crispy; stir once.
  5. Sprinkle with cheese and toss to coat evenly.
  6. Let stand on baking sheet, stirring once or twice as mixture cools.
  7. When thoroughly cool, divide into sandwich bags.


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