Print Recipe

Candied Popcorn

Ingredients

  • 6 quarts plain popped popcorn
  • 3/4 cup light corn syrup
  • 1/4 cup butter or margarine
  • 2 tablespoons water
  • 4 cups (1 pound) confectioners sugar
  • 1 cup miniature marshmallows

Instructions

  1. Place popcorn in a large roasting pan.
  2. In a 3-quart saucepan, coming the remaining ingredients; cook and stir over low heat just until the mixture comes to a boil. Pour over popcorn and toss to coat. Cool.
  3. Store in an airtight container.

Yield: 6 quarts

Posted by kdipaolo at Recipe Goldmine 6/26/01 5:18:58 am.


Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.