- 1/2 cup granulated sugar
- 3/4 cup light corn syrup
- 3/4 cup peanut butter
- 1 teaspoon vanilla extract
- 1 gallon popped corn, salted
- Combine sugar and corn syrup. Boil until sugar dissolves.
- Remove from heat.
- Add peanut butter and vanilla extract. Pour over popcorn and mix well.
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