Print Recipe

Sugar and Spice Popcorn

Use only a hand-turned popcorn popper for this recipe because all ingredients must be agitated constantly.


  • 1/4 cup vegetable oil
  • 3 tablespoons granulated sugar
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 1 tablespoon light corn syrup
  • 1/3 cup unpopped Popeye Popcorn


  1. Generously grease cookie sheet.
  2. Combine all ingredients in popper, except popcorn. Stir well and heat until bubbling.
  3. Add popcorn; cover and shake constantly over medium heat until all corn is popped.
  4. Immediately pour onto greased cookie sheet to cool.

Makes about 2 quarts.

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