Sweet Peanuts 'n' Popcorn

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Ingredients

• 1/3 cup butter, melted
• 1/4 cup confectioners' sugar
• 1 cup dry roasted peanuts
• 8 cups popped corn
  

Instructions

1. Combine butter and sugar; stir in peanuts. Pour mixture over popcorn; stir to coat popcorn well.
2. Turn mixture onto baking sheet.
3. Bake at 325 degrees F for 7 to 10 minutes, or until lightly crisp; stir once.
4. Let stand on baking sheet, stirring once or twice as mixture cools.
5. When thoroughly cool, divide into 8 sandwich bags.