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Fresh Apple Cake



  • 1 1/2 cups vegetable oil
  • 2 cups granulated sugar
  • 3 large eggs
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 3 cups chopped apples
  • 1 cup chopped nuts
  • 1 cup raisins


  1. Combine oil, sugar and eggs in large bowl.
  2. Sift together flour, salt, baking soda, baking powder and cinnamon.
  3. Add to oil mixture, stirring well.
  4. Fold in remaining ingredients.
  5. Pour onto a greased and floured tube pan (or cake pan) and bake at 325 degrees for 1 hour and 10 minutes or until a wooden pick inserted in the center of cake comes out clean.

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