Six Layer Casserole

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Ingredients

  • 2 cups raw ground beef
  • 2 cups sliced raw potatoes
  • 2 cups chopped celery
  • 1/2 cup diced onions
  • 2 teaspoons salt or less
  • 1/4 teaspoon pepper
  • 1 cup diced green bell pepper
  • Thin slices onions (optional)
  • 2 cups canned tomatoes

Instructions

  1. Grease a casserole dish. Sprinkle each layer with salt and pepper before adding the next layer.
  2. Place potatoes in the bottom of the casserole.
  3. Add the layer of celery.
  4. Add the layer of ground beef.
  5. Add the layer of onions.
  6. Add the bell pepper.
  7. Pour the tomatoes over the mixture.
  8. Bake for 2 hours at 350 degrees F.

Posted by Elaine at Recipe Goldmine 2004/2/29 15:03.