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Vanilla Whoopie Pies






  1. Cream shortening, sugar, salt, eggs and vanilla together.
  2. Sift flour and baking powder; add baking soda with water and milk. Mix together (add chips at this point after mixing and mix a bit more).
  3. Bake at 425 degrees F for 4 to 5 minutes.
  4. Filling: Add milk or cream if needed for consistency.

Posted by philocrates at

Source: Mrs. Levi A Kanagy III, Bellville, Pennsylvania - from the Big Valley Amish Cookbook 1979


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