Tex Mex Bloody Marys


Tex Mex Bloody Marys

Taco seasoning in a Bloody Mary? Yes! This surprising twist adds a fabulous flavor twist to this classic beverage.

Ingredients

  • 1 medium lime
  • 1 (32 ounce) bottle Bloody Mary mix
  • 4 teaspoons Old El Paso® taco seasoning mix (from 1-ounce package)
  • 1/2 medium cucumber, peeled (if desired), cut lengthwise into 4 spears
  • Ice cubes

Instructions

  1. Cut lime lengthwise in half. Cut one half into 5 wedges; set aside.
  2. From uncut half, squeeze 2 tablespoons juice.
  3. In pitcher, mix Bloody Mary mix, lime juice and 2 teaspoons of the taco seasoning mix; set aside.
  4. Moisten rims of four 16-ounce glasses with one of the lime wedges.
  5. Place 2 teaspoons taco seasoning mix on small plate.
  6. Dip rims of glasses, one at a time, into taco seasoning mix to coat edge.
  7. Fill each glass one-third full with ice cubes; pour Bloody Mary mixture over ice.
  8. Garnish each with lime wedge and cucumber spear.

Prep Time 10 min | Total Time 10 min | Servings 4

If you like, stir 1 to 2 ounces vodka into each Bloody Mary for a little extra fun!

Save remaining taco seasoning mix for another use.

Nutrition Information Serving Size: 1 Serving Calories 150 (Calories from Fat 0), Total Fat 0g (Saturated Fat 0g, Trans Fat 0g), Cholesterol 0mg Sodium 2090mg Total Carbohydrate 36g (Dietary Fiber 3g Sugars 0g), Protein 2g

% Daily Value*: Vitamin A 4%; Vitamin C 10%; Calcium 4%; Iron 4%

Exchanges: 1/2 Starch; 0 Fruit; 2

Carbohydrate Choices: 2 1/2

* Percent Daily Values are based on a 2,000 calorie diet.

Recipe and photo used with permission from: Betty Crocker

This page may contain affiliate links. Any purchases made through these links help support Recipegoldmine.com at no additional cost to you. Please see our Disclosure Policy.



Join our group at Gab Join our group at Gab

Weekly Specials from The Prepared Pantry