Avery Island Punch

Yield: 8 (14 ounce) servings

Ingredients

• 1/2 cup cassis (currant-flavored liqueur)
• 1/4 cup + 2 tablespoons triple sec (orange-flavored liqueur)
• 1 cup fresh orange juice
• 2/3 cup cranberry juice cocktail
• 2 pineapples, quartered lengthwise
• 2 oranges, cut into 1/2-inch slices
• 4 limes, cut into 1/2-inch slices
• 4 red and firm-fleshed apples, such as Cortland or Empire, or firm-fleshed pears, cut into 1/2 inch wedges
• 4 (750-milliliter) chilled bottles sparkling white wine

Instructions

1. Place all ingredients except wine into a large punch bowl or container.
2. Cover with plastic wrap and chill for up to 1 hour before serving.
3. Just before serving, pour in sparkling wine.

Nutrition

Per serving: protein .86g; fat .51g; carbohydrate 26.3g; fiber 2.2g; sodium 11mg; cholesterol 0; calories: 240

Attribution

Country Living on-line