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Cajun Chicken and Pasta



  1. Place the chicken and cajun seasoning in a plastic bag and shake to coat.
  2. In a large skillet, over medium heat, melt the butter. Add the chicken and cook for about 5-7 minutes (just until it loses the pink color).
  3. Add the vegetables and cook and stir for another 3-4 minutes.
  4. Add the half-and-half and the remaining seasonings; heat through.
  5. Serve over pasta.


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