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Cajun Pecans




  1. Melt butter in a large baking sheet in a preheated 200 degree F oven.
  2. Mix steak sauce and Tabasco; stir in nuts.
  3. Spread nuts out on baking sheet and bake for 1 hour, stirring often while baking.
  4. Drain on paper towels and sprinkle with Cajun seasoning.
  5. Store in airtight containers.

Yield: 4 cups


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