Cajun Pretzels

Ingredients

• 1 box sourdough pretzels, broken into bite size pieces
• 1 cup vegetable oil
• 1 envelope Hidden Valley Ranch Dressing mix
• 1 tablespoon Cajun seasoning
• 1 teaspoon cayenne pepper
• 1 teaspoon dried dill weed

Instructions

1. In a roasting pan, mix oil and all seasonings well.
2. Add broken pretzels and stir well to marinate. Cover and bake for 2 hours at 200 degrees F, mixing well every 30 minutes.
3. Lay on a brown paper bag to remove excess oil.
4. Store in covered container.