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Cajun Tabasco Wings

Recipe Ingredients

Method

  1. Split wings at each joint and discard tips, pat dry.
  2. Deep fry at 400 degrees F for 12 minutes or until completely cooked and crispy, drain.
  3. While wings are cooking, combine Tabasco sauce, onion powder, garlic powder, thyme and oregano with the melted butter and simmer for a couple of minutes to blend the flavors.
  4. Dip fried wings into the sauce and coat completely.
  5. Serve with celery and blue cheese dip.

Yield: 24 to 30 pieces


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