Print Recipe

Creole Noodles

Ingredients

Instructions

  1. Sauté onion and bell pepper in oil in a 3-quart pot for 5 minutes to soften.
  2. Add tomatoes, okra or green beans, parsley, and seasonings. Cover and simmer for 15 minutes until vegetables are just tender.
  3. Add pasta and beans and simmer uncovered for several minutes.

Yield: 4 servings

For 3 cups noodles, cook 2 1/2 cups (5 ounces) pasta in boiling salted water for 10 minutes or until al dente. This can be done either in advance or while the sauce simmers.

Other Cajun and Creole recipes you may like...

Cajun Crab Salad
Cajun Minestrone with Italian Sausage
Ragin' Cajun Jambalaya
Grilled Cajun-Style Gator Tail


Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.