Print Recipe

Emeril’s Essence Creole Seasoning
(Bayou Blast)

Ingredients

Instructions

  1. Combine all ingredients thoroughly.

Yield: 2/3 cup

Recipe used with permission from Emeril Lagasse on Food Network.

Other Cajun and Creole recipes you may like...

Loaded Cajun Cornbread
Chocolate Filled Beignet
Cajun Shrimp Casserole
Chocolate Bourbon Balls


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