Print Recipe

New Orleans Strawberries




  • Flavor desired
  • 8 ounces sour cream
  • 1 quart fresh, cleaned strawberries
  • Dark brown sugar

Flavor (choice of)

  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon rum extract
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg

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  1. Stir one of the desired flavors into sour cream.
  2. To serve, place sour cream, sugar and strawberries in individual serving bowls.
  3. With fork or wooden pick, dip strawberries into sour cream, then brown sugar.

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