Pain Perdu (Cajun "French" Toast)
- 3 eggs
- 3/4 cup granulated sugar
- 1 cup evaporated milk
- 1 tablespoon vanilla
- 1/2 teaspoon cinnamon
- 10 to 12 slices stale French bread
- Mix first five ingredients together. Soak the bread in this mixture for about
30 minutes, turning once to make sure the bread is completely coated.
- Melt some butter in a skillet and cook the bread on both sides.
- Serve with powdered sugar or Steen's Cane Syrup.
Posted by Cookin'Mom at Recipe Goldmine 7/1/01 10:12:37 pm.
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