2 pounds fresh shelled shrimp or 1 pound country smoked sausage, cut into bite-size pieces
Melt margarine in large skillet. Add Rice-A-Roni and sauté until light brown.
Stir in hot water. Add chicken flavor packet from Rice-A-Roni package, black
pepper, Tabasco, onion, celery, bell pepper and salt. Add fresh shelled shrimp or
cut-up sausage. Cover and simmer for 15 minutes.