Print Recipe

The Big Easy Jambalaya

Ingredients

  • 2 tablespoons margarine
  • 1 box chicken Rice-A-Roni
  • 2 2/3 cups hot water
  • 1/8 teaspoon black pepper
  • 1/4 teaspoon Tabasco sauce
  • 1/2 cup diced celery
  • 1 green bell pepper, diced
  • 1/2 teaspoon salt
  • 2 pounds fresh shelled shrimp or 1 pound country smoked sausage, cut into bite-size pieces

Instructions

  1. Melt margarine in large skillet. Add Rice-A-Roni and sauté until light brown.
  2. Stir in hot water. Add chicken flavor packet from Rice-A-Roni package, black pepper, Tabasco, onion, celery, bell pepper and salt. Add fresh shelled shrimp or cut-up sausage. Cover and simmer for 15 minutes.

Yield: 6 servings


Recipe Goldmine

Join our Facebook group






Contact

Arizona

Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our family, friends, newsletter subscribers, food companies and food organizations.