Southern Mayonnaise Biscuits

With only five ingredients, these Southern Mayonnaise Biscuits are a snap to make!

Southern Mayonnaise Biscuits


  • 2 cups self-rising flour
  • 1 tablespoon baking powder
  • 1 tablespoon granulated sugar
  • 1 cup milk
  • 1 pinch salt
  • 1 tablespoon melted butter (plus more for biscuit tops)


  1. Heat oven to 350 degrees F.
  2. Roll into 2 1/2 inch balls and place biscuits on a baking pan.
  3. Bake for 8 minutes, then remove and brush some melted butter over the top of the biscuits.
  4. Return pan to the oven for 3 minutes until light golden brown on top.