Southern Peanut Loaf

Yield: 8 servings

Ingredients

• 1 1/4 cups crunchy peanut butter
• 1 1/2 cups cooked Lima beans
• 1/4 cup onion, finely chopped
• 1/2 teaspoon basil
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 1/4 cups soft bread crumbs
• 1 1/2 cups grated American cheese
• 1 1/2 cups milk
• 2 tablespoons chopped parsley
• 4 eggs, well beaten
• 1 1/2 cups tomato sauce, heated

Instructions

1. Heat oven to 350 degrees F. Grease a 9 x 5 inch loaf pan.
2. Combine all ingredients, except tomato sauce; mix well. Turn into loaf pan.
3. Bake 40 to 45 minutes.
4. Unmold on platter; serve hot with tomato sauce.