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1 pound ground beef
2 cups water
1 (1 1/4 ounce) package taco seasoning mix
2 cups Minute rice, uncooked
1 cup shredded Cheddar cheese
Coarsely crushed tortilla chips
Brown meat in large skillet on medium-high heat. Drain.
Add water and seasoning mix to skillet. Bring to boil.
Stir in rice.
Sprinkle with cheese.
Cover and cook on low heat 5 minutes.
Top with coarsely crushed tortilla chips, shredded lettuce, chopped tomato and/or sour cream.
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