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Taco Rice

RG

Ingredients

  • 1 pound ground beef
  • 2 cups water
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 2 cups Minute rice, uncooked
  • 1 cup shredded Cheddar cheese
  • Coarsely crushed tortilla chips
  • Shredded lettuce
  • Chopped tomato
  • Sour cream

Instructions

  1. Brown meat in large skillet on medium-high heat. Drain.
  2. Add water and seasoning mix to skillet. Bring to boil.
  3. Stir in rice.
  4. Sprinkle with cheese.
  5. Cover and cook on low heat 5 minutes.
  6. Top with coarsely crushed tortilla chips, shredded lettuce, chopped tomato and/or sour cream.



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