Print Recipe

Taco Rice



  • 1 pound ground beef
  • 2 cups water
  • 1 (1 1/4 ounce) package taco seasoning mix
  • 2 cups Minute rice, uncooked
  • 1 cup shredded Cheddar cheese
  • Coarsely crushed tortilla chips
  • Shredded lettuce
  • Chopped tomato
  • Sour cream


  1. Brown meat in large skillet on medium-high heat. Drain.
  2. Add water and seasoning mix to skillet. Bring to boil.
  3. Stir in rice.
  4. Sprinkle with cheese.
  5. Cover and cook on low heat 5 minutes.
  6. Top with coarsely crushed tortilla chips, shredded lettuce, chopped tomato and/or sour cream.


Widget is loading comments...

Recipe Goldmine



Always Open!

To our Visitors

Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.