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Curried Crab Rice Salad



  1. Drain crab and slice.
  2. Combine crab with rice, celery, onions and water chestnuts.
  3. Mix lemon juice and seasonings with mayonnaise.
  4. Add to crab mixture and toss to coat lightly.
  5. Chill well.
  6. Cut tomatoes into 6 wedges and fill with crab rice mixture.
  7. Serve on lettuce.

6 servings


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