2 cups fresh blueberries
2 mangos, peeled, seeded and cut into chunks
1/4 cup frozen pina colada mix, thawed
1 tablespoon dark rum (optional)
Optional garnish: additional blueberries, slices ofunpeeled mango, thin slices of lime
In a large bowl, combine blueberries, mangos, pina colada mix and rum, if used.
Into 4 martini glasses or dessert dishes, spoon fruit mixture, dividing evenly.
Garnish with blueberries, mango slices and thin lime slices threaded onto long wooden picks, if desired.
Makes 4 servings.
Nutrition information per serving: 130 cal., 1 g fat, 1 g pro., 31 g carb.