Coconut Fruit Salad

Yield: 6 servings

Ingredients

• 2 (3.4 ounce) box instant coconut cream pudding mix
• 2 cups milk
• 1 (8 ounce) package cream cheese
• 2 (11 ounce) can mandarin oranges, drained
• 1 (20 ounce) can pineapple, drained
• 1 1/2 cups miniature marshmallows

Instructions

1. Mix together the pudding, milk and cream cheese.
2. Add the fruits and marshmallows, mixing gently.
3. Chill for at least 2 hours.