Cranberry Waldorf Salad with Chantilly Dressing

Ingredients

Salad

• 2 cups fresh cranberries
• 1 cup granulated sugar
• 1 cup apples, peeled and diced
• 1 cup grape halves
• 1 cup orange sections
• 1/2 cup chopped walnuts

Chantilly Dressing

• 4 tablespoons whipped cream
• 2 tablespoons confectioners' sugar
• 1/4 cup mayonnaise

Instructions

Salad

1. Wash cranberries and chop coarsely. Add sugar and let set overnight in refrigerator.
2. Combine cranberries, apples, grapes, oranges and nuts. Toss lightly. Top with a ribbon of Chantilly Dressing.

Chantilly Dressing

1. Mix thoroughly.