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Daiquiri Salad

Recipe Ingredients

8 ounces cream cheese, softened

2/3 cup mayonnaise

1 large can frozen strawberry daiquiri mix, thawed

1 (4 ounce) package instant lemon pudding

1 (15 ounce) can crushed pineapple, drained

8 ounces thawed Cool Whip

Method

Mix all ingredients well, and pour into an 8-inch square pan. Cover with plastic wrap and freeze.

Remove from freezer 15 minutes before serving. Cut and serve.


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