Salad and Salad Dressing Recipes

Festive Fruit Salad

Another family requested recipe.

No Photo

Yield: 12 to 16 servings

Ingredients

  • 1 (20 ounce) can pineapple chunks
  • 1/2 cup granulated sugar
  • 3 tablespoons all-purpose flour
  • 2 (11 ounce) cans mandarin oranges, drained
  • 1 (20 ounce) can pears, drained and chopped
  • 3 kiwifruit, peeled and sliced
  • 2 large unpeeled apples, chopped
  • 1 cup pecan halves
  • 1 can passion fruit, drained
  • 1 cup grapes

Instructions

  1. Drain pineapple, reserving juice. Set pineapple aside.
  2. Pour pineapple juice into a small saucepan; with sugar and flour. Bring to a boil. Remove from heat, cool.
  3. Refrigerate.
  4. In a large bowl, combine pineapple, oranges, pears, kiwi, apples, passion fruit, grapes and pecans.
  5. Pour dressing over and blend well.
  6. Cover and chill for 1 hour.

Notes

Can add other fruits such as strawberries, bananas or honey dew melon.

Attribution

Posted by beachbum2 at recipegoldmine.com.


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