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Fruited Lime Freeze



1 can sweetened condensed milk

1 cup (8 ounces) sour cream

1/2 cup lime juice

1 (30 ounce) can fruit cocktail, well drained

1/2 cup chopped pecans


In large bowl, combine sweetened condensed milk, sour cream and lime juice; mix well. Stir in fruit cocktail and pecans. Turn into an ungreased 8-inch square pan. Freeze for 5 hours or until firm. Remove from freezer 10 minutes before cutting.

Note: this salad may also be frozen in paper-lined muffin cups. Remove paper before serving.


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