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Hawaiian Gumdrop Fruit Salad

Recipe Ingredients

Fruit Salad

1 can pineapple chunks, drained and reserved

2 cups miniature marshmallows

3 cups white seedless grapes, halved

2/3 cup spiced gum drops, cut up

1 (4 ounce) bottle maraschino cherries- halved

1 cup cream, whipped

Dressing

Drained pineapple juice

1/4 cup granulated sugar

2 tablespoons cornstarch

Salt

3 tablespoons lemon juice

Method

Cook dressing until thick. Cool. Mix dressing with whipped cream. Toss with fruits. Let stand 6 hours before serving. Salad dressing may be used in place of this dressing.


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