Hawaiian Gumdrop Fruit Salad

Ingredients

Fruit Salad

• 1 can pineapple chunks, drained and reserved
• 2 cups miniature marshmallows
• 3 cups white seedless grapes, halved
• 1 (4 ounce) bottle maraschino cherries, halved
• 2/3 cup spiced gumdrops, cut up
• 1 cup cream, whipped

Dressing

• Drained pineapple juice
• 1/4 cup granulated sugar
• 2 tablespoons cornstarch
• Salt
• 3 tablespoons lemon juice

Instructions

1. Cook dressing until thick. Cool.
2. Mix dressing with whipped cream. Toss with fruits and gumdrops. Let stand for 6 hours before serving.

Notes

Salad dressing may be used in place of this Dressing.