Mandarin Orange Salad

Yield: 4 to 6 servings

Ingredients

• 1 cup orange or plain yogurt
• 1 tablespoon honey
• 2 carrots, grated
• 2 large apples, chopped
• 2 stalks celery, finely chopped
• 1 (11 ounce) can mandarin oranges, drained
• 1 cup roasted peanuts
• 1 teaspoon salt (I don't use )
• 1 teaspoon black pepper
• Lettuce leaves

Instructions

1. Mix yogurt and honey; fold in carrots, apples, celery, mandarin orange sections and peanuts.
2. Season with salt and pepper, if desired.
3. Serve, chilled, on a bed of lettuce or watercress.

Attribution

Posted by Chyrel at Recipe Goldmine 11/14/2001 2:17 pm.