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Melon Salad with Tangy la Lechera Sauce

Melon Salad recipe

Recipe Ingredients

2 cups honeydew melon balls or cubes

2 cups cantaloupe melon balls or cubes

2 cups watermelon balls or cubes

1/3 cup finely chopped fresh mint (optional)

1 can (14 ounces) NESTLÉ LA LECHERA FAT FREESweetened Condensed Milk

1/2 cup fresh lime juice

2 tablespoons low-fat milk

2 tablespoons grated lime peel

Method

Combine honeydew, cantaloupe, watermelon and mint in large bowl; refrigerate for 1 hour or until chilled.

Mix sweetened condensed milk, lime juice, milk and lime peel in small bowl until combined.

Serve melon salad in individual dessert bowls topped with prepared sauce.

Preparation Time: 15 mins

Cooling Time: 1 hr refrigerating

Servings: 6 to 8 servings

Reprinted with permission from Nestlé and meals.com.


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