Salad and Salad Dressing Recipes
Gelatin Fluff
Ingredients
- 3/4 cup prepared nondairy whipped topping
- 1 small box fruit gelatin, prepared following package directions
Instructions
- Using an electric mixer, quickly beat whipped topping into congealed gelatin until gelatin is broken up into tiny pieces and combined in the whipped topping.
- Place in footed dessert dishes.