Print Recipe

Pineapple Cream Cheese Salad

Ingredients

  • 1 small box lime gelatin
  • 3 ounces cream cheese
  • 2 cups boiling water (use drained pineapple juice plus water for total amount)
  • 2 cups miniature marshmallows
  • 1 cup crushed pineapple, drained
  • 1 pint whipping cream, whipped, or nondairy topping

Instructions

  1. Combine gelatin, cream cheese, water and marshmallows. Beat at medium speed until melted. Cool.
  2. Add pineapple. Refrigerate until mixture jells.
  3. Fold in whipped cream or topping.

Contact

Maricopa, Arizona

Always Open!

To our Visitors

We're pleased that you are visiting one of the oldest, most reliable and comprehensive home cooking sites. Recipe Goldmine has been online since April 1999. We hope you enjoy our collection of over 39,000 recipes. Many have contributed to our recipe collections, including our own family, friends, newsletter subscribers, food companies and food organizations.